Name: Crispy Beef And Bean Burritos With Jalapeno Cilantro Sour Cream Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 pound ground beef; 2 teaspoons chili powder; 2 teaspoons onion powder; 1 teaspoon cumin; 1 teaspoon kosher salt, plus more to taste; 1/2 teaspoon pepper; 1/2 teaspoon garlic powder; 1 15 ounce can pinto beans, drained; 1 cup cooked rice; 2 cups shredded cheese, such as cheddar or monterey jack; 6 10 inch flour tortillas; 3/4 cup salsa; 2 Tablespoons olive oil, plus more if needed; 1 cup sour cream; 1/2 cup cilantro leaves; 1 jalapeno, seeded and chopped; 1 Tablespoon fresh lime juice