Steps
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Nutrition Facts
Per serving171 calories
Calories from
- Protein 9%
- Carbs 66%
- Fat 25%
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Fat 5 g 7%
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Saturated Fat 2 g 10%
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Carbohydrates 29 g 9%
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Fiber Low 1 g 4%
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Sugar Low 2 g 4%
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Protein 4 g 8%
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Cholesterol Low 7 mg 2%
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Sodium 305 mg 12%
% Daily Value is based on a 2,000 calorie diet.
Notes
Freezing: Freeze before or after baking, up to 3 months. For unbaked: divide the dough into 16 pieces, freeze on a tray, then transfer to a freezer bag. For baked: cool completely before freezing. Thaw at room temperature and warm in a 350°F oven for about 5 minutes.
Imported & edited by @christina
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