Fried Pickles

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Prep Time
15m
Cook Time
15m
Total Time
30m
This delicious recipe for fried pickles combines tangy dill pickles with a crispy, seasoned coating. With a perfect blend of Italian seasoning, garlic, and buttermilk, these pickles are fried to golden perfection and served with a side of creamy ranch or blue cheese dressing for dipping. A mouthwatering snack or appetizer!
Fried Pickles Image
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Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    694kcal
    34%
  • Fat
    33g
    1%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    88g
    4%
  • Fiber
    5g
    0%
  • Sugar
    4g
    0%
  • Protein
    9g
    0%
  • Cholesterol
    66mg
    3%
  • Sodium
    947mg
    47%
Percent Daily Values are based on a 2,000 calorie diet.
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