Avocado Toast With Mango, Chili Powder, and Mint

Name: Avocado Toast With Mango, Chili Powder, and Mint
Total time: 5 min
Yield: 1
Ingredients: 1 slice country or sandwich bread, approximately 1/2 inch thick; Extra-virgin olive oil; 1/2 medium pitted and peeled Hass avocado; 6 (1/4-inch-thick) slices mango from 1 small peeled and pitted mango , or enough to cover surface of bread; Freshly squeezed lemon juice to taste, from 1/2 lemon; Ancho chile powder; Freshly chopped mint leaves, for garnish; Flaky sea salt

Total 5m

Easy

Quick

Toast

seriouseats.com

Ingredients

(Servings: 1)

1 slice country or sandwich bread, approximately 1/2 inch thick

Extra-virgin olive oil

1/2 medium pitted and peeled Hass avocado

6 (1/4-inch-thick) slices mango from 1 small peeled and pitted mango , or enough to cover surface of bread

Freshly squeezed lemon juice to taste, from 1/2 lemon

Ancho chile powder

Freshly chopped mint leaves, for garnish

Flaky sea salt

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

345kcal

17%
Fat

20g

30%
Saturated Fat

4g

20%
Carbohydrates

35g

11%
Fiber

7g

28%
Sugar

10g

20%
Protein

8g

16%
Cholesterol

0mg

0%
Sodium

350mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

Avocado Toast With Mango, Chili Powder, and Mint

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts