Name: Coconut Chicken Rice Bowl
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 1/2 lbs diced chicken breast; 1 teaspoon kosher salt; 1 teaspoon smoked paprika; 1 teaspoon dried oregano or dried herbs; Sauce ingredients:; 1/2 onion, minced; 3 cloves of garlic; 1 teaspoon fresh grated ginger, or more if you like it extra gingery (I added 1 tablespoon); 1/4 cup chicken broth; 1 1/4 cup canned light coconut milk, from 1 can; 1 tbsp of tomato paste; 1/2 teaspoon kosher salt; For the bowls:; fresh cilantro; 3 cups cooked jasmine rice or basmati; more coconut milk, optional for topping

Ingredients

(Servings: 4)

1 1/2 lbs diced chicken breast

1 teaspoon kosher salt

1 teaspoon smoked paprika

1 teaspoon dried oregano or dried herbs

1/2 onion, minced

3 cloves of garlic

1 teaspoon fresh grated ginger, or more if you like it extra gingery (I added 1 tablespoon)

1/4 cup chicken broth

1 1/4 cup canned light coconut milk, from 1 can

1 tbsp of tomato paste

1/2 teaspoon kosher salt

fresh cilantro

3 cups cooked jasmine rice or basmati

more coconut milk, optional for topping

Coconut Chicken Rice Bowl

Ingredients

Sauce Ingredients

For The Bowls

Steps

Nutrition Facts

Comments

Coconut Chicken Rice Bowl

Ingredients

Sauce Ingredients

For The Bowls

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts