Buffalo Eggs
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Prep Time
10m
Cook Time
12m
Total Time
22m
This crispy and tangy recipe for buffalo eggs features soft-boiled eggs coated in a flavorful mixture of flour, Italian breadcrumbs, and a zesty buffalo batter. Perfect for a unique and delicious appetizer or snack, these eggs are sure to be a hit at any gathering.
Ingredients
Servings:
6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Coating
Buffalo Batter
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories625kcal31%
-
Fat31g1%
-
Saturated Fat6g0%
-
Carbohydrates59g2%
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Fiber2g0%
-
Sugar3g0%
-
Protein26g1%
-
Cholesterol220mg11%
-
Sodium694mg34%
Percent Daily Values are based on a 2,000 calorie diet.