Name: Burrito Bowl Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8
Ingredients: 1 Tablespoon olive oil; ½ cup red bell pepper , chopped; ½ cup sweet onion , chopped; 1 pound lean ground beef; ½ cup salsa , I used Thick n’ Chunky Medium spice; 15 ounce can black beans , rinsed and drained; 15 ounce can corn , drained; 14.5 ounce can diced tomatoes; 4 ounce can diced green chiles; 1 cup jasmine rice , rinsed; 1 Tablespoon taco seasoning; ½ teaspoon chili powder , use 1-2 tsp if you like more spice; 2 cups chicken stock , or vegetable broth works too; 1 cup shredded cheddar/jack cheese; S&P to taste; Optional Toppings Sour cream, cilantro, green onions, tomatoes, guacamole or sliced avocados, jalapenos or hot sauce:

1 Tablespoon olive oil

½ cup red bell pepper , chopped

½ cup sweet onion , chopped

1 pound lean ground beef

½ cup salsa , I used Thick n’ Chunky Medium spice

15 ounce can black beans , rinsed and drained

15 ounce can corn , drained

14.5 ounce can diced tomatoes

4 ounce can diced green chiles

1 cup jasmine rice , rinsed

1 Tablespoon taco seasoning

½ teaspoon chili powder , use 1-2 tsp if you like more spice

2 cups chicken stock , or vegetable broth works too

1 cup shredded cheddar/jack cheese

S&P to taste

Burrito Bowl Recipe

Ingredients

Optional Toppings Sour Cream, Cilantro, Green Onions, Tomatoes, Guacamole Or Sliced Avocados, Jalapenos Or Hot Sauce

Steps

Nutrition Facts

Burrito Bowl Recipe

Ingredients

Optional Toppings Sour Cream, Cilantro, Green Onions, Tomatoes, Guacamole Or Sliced Avocados, Jalapenos Or Hot Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts