Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 385kcal 19%
Fat 22g 33%
Saturated Fat 7g 35%
Carbohydrates 45g 15%
Fiber 2g 8%
Sugar 35g 70%
Protein 7g 14%
Cholesterol 15mg 5%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

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10 Minute Peanut Butter Fudge

Name: 10 Minute Peanut Butter Fudge
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 12
Ingredients: 2 cups sugar; 1/2 cup milk; 3 tablespoons butter; 30 Saltine crackers, finely crushed in a food processor or blender; 1 teaspoon vanilla; 1 1/4 cup peanut butter; 1 1/2 cups chocolate chips; coarse sea salt

Prep 10m

Cook 5m

Total 15m

This easy 10-minute peanut butter fudge recipe combines the creamy, nutty flavor of peanut butter with a rich, chocolatey twist. The saltine crackers add a satisfying crunch, while a sprinkle of coarse sea salt on top enhances the sweet and salty flavor profile. Perfect for a quick and delicious treat.

Fudge Recipe

Peanut Butter Fudge

Ingredients

12 servings

2 cups sugar

1/2 cup milk

3 tablespoons butter

30 Saltine crackers, finely crushed in a food processor or blender

1 teaspoon vanilla

1 1/4 cup peanut butter

1 1/2 cups chocolate chips

coarse sea salt

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 385kcal 19%
Fat 22g 33%
Saturated Fat 7g 35%
Carbohydrates 45g 15%
Fiber 2g 8%
Sugar 35g 70%
Protein 7g 14%
Cholesterol 15mg 5%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Here’s a link that shows the size of crackers that I used. I didn’t break them apart – I just counted the sheets with three smaller pieces as one cracker.

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10 Minute Peanut Butter Fudge

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