Name: Juicy Roast Turkey Recipe
Cook time: 170 min
Total time: 170 min
Yield: 12
Ingredients: 12 lb turkey, (Anything from 11-15 lbs will work, but bake time will vary); Salt & Pepper for the inside and outside of the bird; For the Flavored Butter:; 1 cup (2 sticks) unsalted butter, softened; 2 Tbsp olive oil, not extra virgin, plus more to drizzle top; 4 Tbsp fresh lemon juice, from 1 large lemon, plus 1/2 Tbsp lemon zest; 3 large garlic cloves, pressed; 1/4 cup freshly chopped parsley; 1/2 Tbsp salt, I used sea salt; 1/2 tsp black pepper, freshly ground; For the Stuffing:; 1 large onion, quartered (no peeling); 4 garlic cloves, halved (no peeling); 1/2 bunch parsley; 1 lemon, quartered; What you'll need:; Kitchen String; Heavy duty foil; A heavy roasting pan that accommodates your bird, but isn't over-sized; A temperature probe, to ensure a fully-cooked turkey

Ingredients

(Servings: 12)

12 lb turkey, (Anything from 11-15 lbs will work, but bake time will vary)

Salt & Pepper for the inside and outside of the bird

1 cup (2 sticks) unsalted butter, softened

2 Tbsp olive oil, not extra virgin, plus more to drizzle top

4 Tbsp fresh lemon juice, from 1 large lemon, plus 1/2 Tbsp lemon zest

3 large garlic cloves, pressed

1/4 cup freshly chopped parsley

1/2 Tbsp salt, I used sea salt

1/2 tsp black pepper, freshly ground

1 large onion, quartered (no peeling)

4 garlic cloves, halved (no peeling)

1/2 bunch parsley

1 lemon, quartered

Kitchen String

Heavy duty foil

A heavy roasting pan that accommodates your bird, but isn't over-sized

A temperature probe, to ensure a fully-cooked turkey

Juicy Roast Turkey Recipe

Ingredients

For The Flavored Butter

For The Stuffing

What You'll Need

Steps

Nutrition Facts

Comments

Juicy Roast Turkey Recipe

Ingredients

For The Flavored Butter

For The Stuffing

What You'll Need

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts