Fresh Fruit Tart Recipe
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Prep Time
20m
Cook Time
25m
Total Time
45m
This delightful fresh fruit tart features a buttery sweet tart dough filled with creamy pastry cream and topped with an array of vibrant, fresh fruits and berries. The finishing touch of apricot preserves adds a glossy sheen to this visually stunning and delicious dessert.
Recipe Options
Ingredients
Servings:
8
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories343kcal
-
Fat15g
-
Saturated Fat7g
-
Carbohydrates47g
-
Fiber4g
-
Sugar29g
-
Protein4g
-
Cholesterol112mg
-
Sodium130mg
Percent Daily Values are based on a 2,000 calorie diet.