Name: Baked Apple Cider French Toast
Prep time: 240 min
Cook time: 50 min
Total time: 290 min
Yield: 12
Ingredients: 1 (12–14-ounce) loaf French bread,sourdough bread, orchallah*; 6largeeggs; 1 cup (240ml) apple cider; 1 cup (240ml) whole milk; 1/2 cup (100g) packed light or dark brown sugar; 1/2 teaspoon fresh orange zest; 1 teaspoon pure vanilla extract; pinch cinnamon; pinch salt; Cinnamon Apples:; 1/4 cup (4 Tbsp; 56g) unsalted butter; 4 medium apples, peeled and sliced into 1/4-inch slices (about 4 cups/500g)*; 1/4 cup (60ml) apple cider; 1/3 cup (67g) packed light or dark brown sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon ground allspice; 1/4 teaspoon ground nutmeg; 1/8 teaspoon salt; 3/4 cup (90g) pecan halves; for serving: confectioners’ sugar, maple syrup, and/or salted caramel sauce

Ingredients

(Servings: 12)

1 (12–14-ounce) loaf French bread,sourdough bread, orchallah*

6largeeggs

1 cup (240ml) apple cider

1 cup (240ml) whole milk

1/2 cup (100g) packed light or dark brown sugar

1/2 teaspoon fresh orange zest

1 teaspoon pure vanilla extract

pinch cinnamon

pinch salt

1/4 cup (4 Tbsp; 56g) unsalted butter

4 medium apples, peeled and sliced into 1/4-inch slices (about 4 cups/500g)*

1/4 cup (60ml) apple cider

1/3 cup (67g) packed light or dark brown sugar

1 teaspoon ground cinnamon

1/4 teaspoon ground allspice

1/4 teaspoon ground nutmeg

1/8 teaspoon salt

3/4 cup (90g) pecan halves

for serving: confectioners’ sugar, maple syrup, and/or salted caramel sauce

Baked Apple Cider French Toast

Ingredients

Cinnamon Apples

Steps

Nutrition Facts

Comments

Baked Apple Cider French Toast

Ingredients

Cinnamon Apples

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts