Gingerbread House Recipe (VIDEO)

Name: Gingerbread House Recipe (VIDEO)
Prep time: 1440 min
Cook time: 18 min
Total time: 1458 min
Yield: 1
Ingredients: 3 cups (375g) all-purpose flour (spooned & leveled); 1/4 teaspoon baking soda; 2 teaspoons ground ginger; 2 teaspoons ground cinnamon; 1/2 teaspoon ground allspice; 1/4 teaspoon salt; 6 Tablespoons (85g) unsalted butter, softened to room temperature; 3/4 cup (150g) packed light or dark brown sugar; 1 large egg, at room temperature; 1/2 cup (120ml) unsulphured or dark molasses (do not use blackstrap; I prefer Grandma’s brand); 1 Tablespoon (15ml) water; royal icing (the “glue”); assorted candies (see post for suggestions); Crusting Buttercream:; 1/2 cup (95g) shortening, at room temperature; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 4 cups (480g) confectioners’ sugar; 2 Tablespoons (30ml) milk; 1/4 teaspoon pure vanilla extract; 1/8 teaspoon salt

Prep 24h

Cook 18m

Total 24h 18m

This gingerbread house recipe creates a festive and edible decoration for the holidays. Made with a spiced gingerbread dough, the house is assembled using royal icing as glue, and then decorated with assorted candies. Watch the video to see how it all comes together.

Gingerbread House

sallysbakingaddiction.com

Gingerbread House Recipe (VIDEO)

Ingredients

Crusting Buttercream

Steps

Nutrition Facts

Gingerbread House Recipe (VIDEO)

Ingredients

Crusting Buttercream

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts