Pastry Cream Recipe

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Prep Time
15m
Cook Time
10m
Total Time
25m
This creamy and indulgent pastry cream is the perfect filling for pies, tarts, and pastries. Made with a rich combination of eggs, sugar, milk, and vanilla, this decadent custard will elevate any dessert. Enjoy the smooth and luscious texture of this homemade pastry cream in your favorite baked goods.

Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
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6

Steps

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Nutrition Facts

  • Calories
    305kcal
    15%
  • Fat
    18g
    0%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    29g
    1%
  • Fiber
    0g
    0%
  • Sugar
    21g
    1%
  • Protein
    4g
    0%
  • Cholesterol
    142mg
    7%
  • Sodium
    81mg
    4%
Percent Daily Values are based on a 2,000 calorie diet.
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