Pork Adobo (Filipino Stewed Pork Belly w/ Eggs)
Prep Time
5m
Cook Time
1h
Total Time
1h 5m
This Filipino pork adobo recipe features tender stewed pork belly or shoulder in a flavorful marinade of cane sugar vinegar, soy sauce, garlic, and spices. Cooked with boiled eggs for a rich and satisfying dish, it's a delicious and comforting meal that's sure to be a hit with the whole family.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
10
Scale
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Marinade
Cooking
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories767kcal
-
Fat61g
-
Saturated Fat22g
-
Carbohydrates7g
-
Fiber0g
-
Sugar4g
-
Protein44g
-
Cholesterol264mg
-
Sodium637mg
Percent Daily Values are based on a 2,000 calorie diet.