Homemade Yakisoba Sauce Recipe

Name: Homemade Yakisoba Sauce Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Sauce:; 51 g (3 tbsp) Worcestershire sauce Bull-dog brand preferred; 17 g (1 tbsp) ketchup; 20 g (1 tbsp) honey; 6 g (1 tsp) mirin; 15 g (1 tbsp) soy sauce; 24 g (1 tbsp) oyster sauce; 2 g (½ tsp) garlic powder; .6 g (½ tsp) bonito powder; Noodles:; 122 g (4 oz) pork belly sliced very thinly; 150 g (¼ head) cabbage sliced thinly; 15 g (1 tbsp) garlic minced; 85 g (¼ medium) yellow onion sliced; 40 g (1 medium) carrots julienned; 60 g (½ c) brown mushrooms sliced; 11 g (1 tbsp) vegetable oil; 454 g (16 oz) yakisoba noodles; Toppings:; dried seaweed; pickled red ginger; sesame seeds

Prep Time

10m

Cook Time

15m

Total Time

25m

This homemade Yakisoba sauce recipe combines Worcestershire sauce, ketchup, honey, mirin, soy sauce, oyster sauce, and other ingredients for a flavorful sauce. Serve it with thinly sliced pork belly, cabbage, garlic, onion, carrots, mushrooms, and noodles, then top with dried seaweed, pickled ginger, and sesame seeds for a delicious dish.

Soba

Yaki Udon

hungryhuy.com

Recipe Options

Homemade Yakisoba Sauce Recipe

Ingredients

Sauce

Noodles

Toppings

Steps

Nutrition Facts

Homemade Yakisoba Sauce Recipe

Ingredients

Sauce

Noodles

Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts