Name: Perfect Peach Pie
Prep time: 180 min
Cook time: 75 min
Total time: 255 min
Yield: 8
Ingredients: Homemade Pie Crust or All Butter Pie Crust (both recipes make 2 crusts, 1 for bottom and 1 for top); 3 pounds (1.4kg) peaches (about 8–9 medium)*; 2/3 cup (135g) granulated sugar; 1/2 cup (63g) all-purpose flour OR1/4 cupinstant tapioca; 1 Tablespoon (15ml) fresh lemon juice; 1–2 teaspoons peeled minced fresh ginger, optional; 1 teaspoon ground cinnamon; 2 Tablespoons (28g) cold unsalted butter, cut into small cubes; egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk; optional: coarse sugar for sprinkling on crust

Prep Time

Cook Time

1h 15m

Total Time

4h 15m

This Perfect Peach Pie is made with a homemade all butter crust and filled with juicy peaches, sugar, and warm spices. Topped with a flaky, golden crust and a sprinkle of coarse sugar, it's the ultimate summer dessert.

Peach Pie

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 8

Scale:

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0.25

0.5

Homemade Pie Crust or All Butter Pie Crust (both recipes make 2 crusts, 1 for bottom and 1 for top)

3 pounds (1.4kg) peaches (about 8–9 medium)*

2/3 cup (135g) granulated sugar

1/2 cup (63g) all-purpose flour OR1/4 cupinstant tapioca

1 Tablespoon (15ml) fresh lemon juice

1–2 teaspoons peeled minced fresh ginger, optional

1 teaspoon ground cinnamon

2 Tablespoons (28g) cold unsalted butter, cut into small cubes

egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk

optional: coarse sugar for sprinkling on crust

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

271kcal

13%
Fat

9g

0%
Saturated Fat

5g

0%
Carbohydrates

46g

2%
Fiber

4g

0%
Sugar

24g

1%
Protein

3g

0%
Cholesterol

28mg

1%
Sodium

209mg

10%

Percent Daily Values are based on a 2,000 calorie diet.

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Perfect Peach Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts