Name: HALLOUMI & CHICKPEA ABUNDANCE BOWL WITH ROASTED SWEET POTATO AND HUMMUS - YOGHURT DRIZZLE
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6
Ingredients: Protein:; 250 g halloumi, sliced into 1 cm thick pieces; 1 tablespoon extra virgin olive oil; 1 tablespoon honey; Fibre:; 2 medium sweet potatoes, halved lengthways (leave skin on); 1 tablespoon extra virgin olive oil; Salt and pepper, to taste; Fresh:; 1 x 400 g can chickpeas, drained and rinsed; 1 cucumber, chopped; 1 cup cherry tomatoes, quartered; 1/2 red onion, finely chopped; 2 handfuls rocket, roughly chopped; 1/2 cup mint, finely chopped; 1/3 cup toasted sunflower or pumpkin seeds, or both; 1 tablespoon lemon juice; 1 tablespoon extra virgin olive oil; Drizzle:; 1/2 cup hummus; 1/2 cup Greek yoghurt (optional); 1 tablespoon lemon juice; Water to loosen, if needed

250 g halloumi, sliced into 1 cm thick pieces

1 tablespoon extra virgin olive oil

1 tablespoon honey

2 medium sweet potatoes, halved lengthways (leave skin on)

1 tablespoon extra virgin olive oil

Salt and pepper, to taste

1 x 400 g can chickpeas, drained and rinsed

1 cucumber, chopped

1 cup cherry tomatoes, quartered

1/2 red onion, finely chopped

2 handfuls rocket, roughly chopped

1/2 cup mint, finely chopped

1/3 cup toasted sunflower or pumpkin seeds, or both

1 tablespoon lemon juice

1 tablespoon extra virgin olive oil

1/2 cup hummus

1/2 cup Greek yoghurt (optional)

1 tablespoon lemon juice

Water to loosen, if needed

HALLOUMI & CHICKPEA ABUNDANCE BOWL WITH ROASTED SWEET POTATO AND HUMMUS - YOGHURT DRIZZLE

Ingredients

Protein

Fibre

Fresh

Drizzle

Steps

Nutrition Facts

HALLOUMI & CHICKPEA ABUNDANCE BOWL WITH ROASTED SWEET POTATO AND HUMMUS - YOGHURT DRIZZLE

Ingredients

Protein

Fibre

Fresh

Drizzle

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts