Name: Lemon Feta Paprika Chicken Skewers With Charred Corn
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Ingredients: 6 tablespoons extra virgin olive oil; 3 tablespoons tomato paste; 6 cloves garlic; 1 tablespoon lemon zest, plus 1 tablespoon juice; 1 tablespoon smoked paprika; 2 teaspoons onion powder; 1 teaspoon cayenne pepper, or to taste; 1 teaspoon honey; kosher salt and black pepper; 2 pounds chicken breasts or thighs, cut into bite-size chunks; 4-6 ears corn on the cob; 1-2 avocado, chopped; 1/4 cup chopped green onions; 1/2 cup mixed herbs: cilantro, basil oregano; Garlic Feta Sauce:; 4-6 ounces feta cheese; 1/4 cup plain Greek yogurt; 1 clove garlic, grated

6 tablespoons extra virgin olive oil

3 tablespoons tomato paste

6 cloves garlic

1 tablespoon lemon zest, plus 1 tablespoon juice

1 tablespoon smoked paprika

2 teaspoons onion powder

1 teaspoon cayenne pepper, or to taste

1 teaspoon honey

kosher salt and black pepper

2 pounds chicken breasts or thighs, cut into bite-size chunks

4-6 ears corn on the cob

1-2 avocado, chopped

1/4 cup chopped green onions

1/2 cup mixed herbs: cilantro, basil oregano

4-6 ounces feta cheese

1/4 cup plain Greek yogurt

1 clove garlic, grated

Lemon Feta Paprika Chicken Skewers With Charred Corn

Ingredients

Garlic Feta Sauce

Steps

Nutrition Facts

Lemon Feta Paprika Chicken Skewers With Charred Corn

Ingredients

Garlic Feta Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts