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Asparagus with Miso Dressing (Karashi Sumisoae)

Name: Asparagus with Miso Dressing (Karashi Sumisoae)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 8 oz asparagus spears (12 pieces); For the Miso Dressing (Sumiso):; 2 Tbsp white miso (I used Hikari Miso Organic White Miso); 1 Tbsp sugar; 1 Tbsp rice vinegar (unseasoned); ⅛ tsp Japanese karashi hot mustard

Prep 5m

Cook 5m

Total 10m

This asparagus with miso dressing (Karashi Sumisoae) is a savory and tangy Japanese dish. The crisp asparagus is topped with a flavorful dressing made from white miso, sugar, rice vinegar, and Japanese karashi hot mustard. It's a perfect side dish for any meal.

Asparagus

Miso

justonecookbook.com

Ingredients

(Servings: 4)

8 oz asparagus spears (12 pieces)

For The Miso Dressing (sumiso)

2 Tbsp white miso (I used Hikari Miso Organic White Miso)

1 Tbsp sugar

1 Tbsp rice vinegar (unseasoned)

⅛ tsp Japanese karashi hot mustard

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

30kcal

1%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

5g

0%
Fiber

1g

0%
Sugar

2g

0%
Protein

2g

0%
Cholesterol

0mg

0%
Sodium

263mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

Asparagus with Miso Dressing (Karashi Sumisoae)

Ingredients

For The Miso Dressing (sumiso)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts