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Tartar Sauce

Name: Tartar Sauce
Yield: 6
Ingredients: 1 cup mayonnaise; 1 tbsp capers; 2 tsp lemon juice; 1 tsp sugar; 1/4 tsp freshly ground black pepper; 4 slices of bread and butter pickels(blend 1 in and dice the rest)

@teamfye

Ingredients

1 cup mayonnaise

1 tbsp capers

2 tsp lemon juice

1 tsp sugar

1/4 tsp freshly ground black pepper

4 slices of bread and butter pickels(blend 1 in and dice the rest)

Steps

Blend all ingredients expect for pickels. Fine dice pickels and mix into the blended sauce.

Taste and adjust seasoning if necessary.

Cover and refrigerate for at least 30 minutes to allow the flavors to meld before serving.

Nutrition Facts

Calories

250kcal

12%
Fat

25g

38%
Saturated Fat

4g

20%
Carbohydrates

3g

1%
Fiber

0g

0%
Sugar

2g

4%
Protein

1g

2%
Cholesterol

20mg

6%
Sodium

200mg

8%

Percent Daily Values are based on a 2,000 calorie diet.

Tartar Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts