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Poke Bowl

Prep Time
15m
Cook Time
-
Total Time
15m
This Poke Bowl features sashimi-grade tuna and salmon seasoned with soy sauce, sesame oil, and rice vinegar over Japanese short-grain rice. Toppings like avocado, edamame, cucumber, and radish add color and flavor. Optional furikake and shiso leaves can elevate this classic Hawaiian dish to the next level.
Ingredients
Steps
Nutrition

Ingredients

Servings: 3
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Poke

For The Seasonings

For The Donburi Bowl

For The Creative Toppings (optional; See Notes For More Ideas)

Steps

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Nutrition Facts

  • Calories
    540kcal
    27%
  • Fat
    19g
    0%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    50g
    2%
  • Fiber
    3g
    0%
  • Sugar
    1g
    0%
  • Protein
    37g
    1%
  • Cholesterol
    72mg
    3%
  • Sodium
    970mg
    48%
Percent Daily Values are based on a 2,000 calorie diet.
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