Chocolate Babka
Prep
25m
·
Cook
45m
·
Total
1h 10m
About This Recipe
This Chocolate Babka recipe creates a rich, sweet bread swirled with chocolate hazelnut spread and bittersweet chocolate. The dough is made with butter, warm water, sugar, yeast, eggs, and flour, then rolled with the filling and baked to golden perfection. A sweet syrup is brushed on top for extra sweetness.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
One 9x5-inch babka)
Scale
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For The Dough
For The Chocolate Filling
For The Syrup
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories765kcal38%
-
Fat32g1%
-
Saturated Fat18g0%
-
Carbohydrates109g5%
-
Fiber2g0%
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Sugar41g2%
-
Protein10g0%
-
Cholesterol106mg5%
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Sodium338mg16%
Percent Daily Values are based on a 2,000 calorie diet.