Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 456kcal 22%
Fat 26g 40%
Saturated Fat 6g 30%
Carbohydrates 0g 0%
Fiber 0g 0%
Sugar 0g 0%
Protein 48g 96%
Cholesterol 144mg 48%
Sodium 112mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

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Grilled Salmon Fillets Recipe

Name: Grilled Salmon Fillets Recipe
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4
Ingredients: 4 center-cut skin-on salmon fillets, about 6 to 8 ounces (170 to 225g); Vegetable, canola, or other neutral oil, for oiling the steaks; Kosher salt; Freshly ground black pepper

Prep 5m

Cook 35m

Total 40m

This grilled salmon fillets recipe features tender and flavorful center-cut skin-on fillets, seasoned with kosher salt and freshly ground black pepper. Lightly oiled and grilled to perfection, these 6 to 8 ounces fillets make a delicious and healthy main course for any occasion.