@teamfye
Apple Pie
Total
1h
About This Recipe
This classic apple pie features a buttery crust enveloping a warm, spiced filling of tender apples, sugar, and cinnamon. The perfect balance of sweetness and tartness is enhanced by a hint of salt and a touch of flour, creating a comforting dessert that evokes nostalgic flavors with every bite.
Ingredients
Scale
Convert
Filling
Steps
1
Peel, slice and coat apples with cinnamon and salt.
2
Cook butter with flour for 1 minute then add sugar. Cook for another 3 minutes.
3
Cook down apples till they soften and lose water.
4
Combine butter mixture with apples and place in baked bottom pie crust.
5
Add top with egg wash and sugar
6
Cook at 400f for 20 minutes or until top is golden brown.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories350kcal17%
-
Fat15g23%
-
Saturated Fat8g40%
-
Carbohydrates50g16%
-
Fiber3g12%
-
Sugar30g60%
-
Protein4g8%
-
Cholesterol35mg11%
-
Sodium250mg10%
Percent Daily Values are based on a 2,000 calorie diet.
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