foodandwine.com
Ingredients
Servings:
8 servings
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Steps
View steps on foodandwine.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories853kcal42%
-
Fat37g1%
-
Saturated Fat17g0%
-
Carbohydrates101g5%
-
Fiber6g0%
-
Sugar7g0%
-
Protein27g1%
-
Cholesterol118mg5%
-
Sodium356mg17%
Percent Daily Values are based on a 2,000 calorie diet.