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Miso Maple Glazed Salmon

Name: Miso Maple Glazed Salmon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 4 x 200g salmon fillets, centre cut, about 4cm thick through the centre; creamy Japanese potato salad, to serve (optional); Miso marinade:; ¼ cup white miso; ¼ cup mirin; ¼ cup maple syrup; 1 tablespoon Japanese soy sauce

Prep Time

10m

Cook Time

15m

Total Time

25m

This Miso Maple Glazed Salmon recipe features thick salmon fillets marinated in a savory-sweet blend of white miso, mirin, maple syrup, and Japanese soy sauce. The result is a tender, flavorful dish that pairs perfectly with creamy Japanese potato salad. A delicious and easy-to-make main course for any occasion.

marionskitchen.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

Scale

4 x 200g salmon fillets, centre cut, about 4cm thick through the centre

creamy Japanese potato salad, to serve (optional)

Miso Marinade

¼ cup white miso

¼ cup mirin

¼ cup maple syrup

1 tablespoon Japanese soy sauce

Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

700kcal

35%
Fat

30g

1%
Saturated Fat

5g

0%
Carbohydrates

70g

3%
Fiber

3g

0%
Sugar

25g

1%
Protein

60g

3%
Cholesterol

100mg

5%
Sodium

800mg

40%

Percent Daily Values are based on a 2,000 calorie diet.

Miso Maple Glazed Salmon

Ingredients

Miso Marinade

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts