Miso Maple Glazed Salmon
Prep
10m
Cook
15m
Total
25m
This Miso Maple Glazed Salmon recipe features thick salmon fillets marinated in a savory-sweet blend of white miso, mirin, maple syrup, and Japanese soy sauce. The result is a tender, flavorful dish that pairs perfectly with creamy Japanese potato salad. A delicious and easy-to-make main course for any occasion.
Ingredients
4 servings
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Miso Marinade
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 488kcal 24%
-
Fat 21g 32%
-
Saturated Fat 4g 20%
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Carbohydrates 36g 12%
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Fiber 1g 4%
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Sugar 32g 64%
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Protein 37g 74%
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Cholesterol 112mg 37%
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Sodium 1,428mg 59%
Percent Daily Values are based on a 2,000 calorie diet.
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