Gyoza with Spicy Peanut Sauce | Marion's Kitchen
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Prep Time
15m
Cook Time
45m
Total Time
1h
This Gyoza with Spicy Peanut Sauce recipe from Marion's Kitchen features delicious pork and Chinese cabbage dumplings served with a fiery peanut dipping sauce. The dumplings are filled with savory pork and cabbage, then pan-fried to crispy perfection, while the spicy peanut sauce adds a flavorful kick to each bite.
Recipe Options
Ingredients
Servings:
Makes about 24
Scale:
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Spicy Peanut Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories81kcal
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Fat3g
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Saturated Fat1g
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Carbohydrates8g
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Fiber0g
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Sugar0g
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Protein2g
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Cholesterol7mg
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Sodium176mg
Percent Daily Values are based on a 2,000 calorie diet.