foryoueats
No results to search

Spicy Salmon Burgers

Prep 5m
·
Cook 10m
·
Total 15m
Spicy Salmon Burgers Image

Ingredients

(Servings: 4)

For The Spicy Salmon Burgers

For Serving

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Register for free to start saving recipes.

Nutrition Facts

  • Calories
    478kcal
    23%
  • Fat
    22g
    33%
  • Saturated Fat
    5g
    25%
  • Carbohydrates
    34g
    11%
  • Fiber
    2g
    8%
  • Sugar
    7g
    14%
  • Protein
    34g
    68%
  • Cholesterol
    144mg
    48%
  • Sodium
    758mg
    31%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

I feel like every batch I make of these is a little different depending on the amount of moisture in the salmon, so just play with the egg / panko ratios as needed. If you find that your mixture is too crumbly or not sticking together well, you can add another half or full egg (to total 3 eggs). I’ve had some 2-egg batches, and some 3-egg batches – both turned out great. You can also add more panko to help things hold, or you can add a little bit of mayo to help the whole thing stick together!

Comments

Sign in to leave a comment.