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Five Spice Peach Galette by Marion Grasby | Marion's Kitchen

Name: Five Spice Peach Galette by Marion Grasby | Marion's Kitchen
Prep time: 70 min
Cook time: 40 min
Total time: 110 min
Yield: 6
Ingredients: 180g (6.3 oz) plain (all purpose) flour, plus extra for dusting; 160g (5.6 oz) unsalted butter, chilled; 2 tsp raw granulated sugar; ½ tsp sea salt; 1 tsp ground ginger; 1 tbsp apple cider vinegar; 2 tbsp water, chilled; Five spice peach filling; 4 peaches, stones removed, thinly sliced; 2 tbsp white sugar; ½ lemon, juiced; 1 tps Chinese five spice; 2 tbsp apricot jam; 1 tsp cornflour (cornstarch)

Prep 1h 10m

Cook 40m

Total 1h 50m

This Five Spice Peach Galette by Marion Grasby is a delightful combination of sweet and spicy flavors. Sliced peaches are seasoned with Chinese five spice and a hint of lemon, then wrapped in a flaky pastry crust. A perfect summer dessert that's easy to make and even easier to enjoy.