Sticky Beef Meatball Cabbage Cups | Marion's Kitchen
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Prep Time
10m
Cook Time
30m
Total Time
40m
This Sticky Beef Meatball Cabbage Cups recipe from Marion's Kitchen features savory beef and pork meatballs with a hint of ginger and garlic, all topped with a rich, sticky sauce and served in crisp cabbage cups. A perfect blend of sweet, savory, and crunchy in every bite.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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6
Meatballs
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories792kcal
-
Fat35g
-
Saturated Fat10g
-
Carbohydrates64g
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Fiber2g
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Sugar20g
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Protein57g
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Cholesterol154mg
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Sodium912mg
Percent Daily Values are based on a 2,000 calorie diet.