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Sichuan Dan Dan Noodles | Marion's Kitchen

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Prep Time
10m
Cook Time
15m
Total Time
25m
This Sichuan Dan Dan Noodle recipe from Marion's Kitchen features a spicy sauce made with soy sauce, chili oil, vinegar, sweet dark soy sauce, and sugar, tossed with pork mince, pickled mustard greens, and thin wheat noodles. Topped with a sprinkle of Sichuan peppercorns and sliced spring onions for a flavorful dish.
Sichuan Dan Dan Noodles | Marion's Kitchen Image
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Ingredients

Servings: 2
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Spicy Sauce

Steps

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Nutrition Facts

  • Calories
    1,250kcal
    62%
  • Fat
    75g
    3%
  • Saturated Fat
    12g
    0%
  • Carbohydrates
    100g
    5%
  • Fiber
    7g
    0%
  • Sugar
    10g
    0%
  • Protein
    40g
    2%
  • Cholesterol
    75mg
    3%
  • Sodium
    2,500mg
    125%
Percent Daily Values are based on a 2,000 calorie diet.
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