Name: Three Cheese Baked Gnocchi with Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5
Ingredients: Simple Delicious Tomato Sauce:; 2 tablespoons olive oil; quarter of an onion, minced; 1 large clove garlic, minced or thinly sliced; 12 ounces DeLallo Passata Tomato Purée; 1/2 cup broth or water; torn basil; 1/4 cup mascarpone cheese; 1/2 teaspoon salt; Gnocchi:; one 16-ounce package DeLallo Potato Gnocchi (I used shelf-stable gnocchi but frozen would also work); a handful of baby spinach; 8 ounces fresh mozzarella cheese slices; Parmesan cheese

Ingredients

(Servings: 5)

2 tablespoons olive oil

quarter of an onion, minced

1 large clove garlic, minced or thinly sliced

12 ounces DeLallo Passata Tomato Purée

1/2 cup broth or water

torn basil

1/4 cup mascarpone cheese

1/2 teaspoon salt

one 16-ounce package DeLallo Potato Gnocchi (I used shelf-stable gnocchi but frozen would also work)

a handful of baby spinach

8 ounces fresh mozzarella cheese slices

Parmesan cheese

Three Cheese Baked Gnocchi with Spinach

Ingredients

Simple Delicious Tomato Sauce

Gnocchi

Steps

Nutrition Facts

Comments

Three Cheese Baked Gnocchi with Spinach

Ingredients

Simple Delicious Tomato Sauce

Gnocchi

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts