Name: Esquites Pizza
Prep time: 75 min
Cook time: 20 min
Total time: 95 min
Yield: 8
Ingredients: Focaccia Bread:; 1 cup warm water; 1 teaspoon active dry yeast; 2 tablespoons granulated sugar; ⅓ cup olive oil; 1 tablespoon Italian seasoning; ½ teaspoon sea salt; 2 teaspoons garlic, minced; 2½ cups all-purpose flour; Corn:; 1 tablespoon canola oil; 1 cup canned sweet corn; 1 teaspoon garlic, minced; Sauce:; ¼ cup cilantro coarsely chopped; 1 small jalapeño pepper, seeded and finely chopped; ½ cup Mexican crema; 1 tablespoon freshly squeezed lime juice, plus more for garnish; 1½ teaspoons chili powder; Toppings:; 2 cups mozzarella cheese, shredded; 1 cup crumbled Cotija cheese, plus more for garnish; cilantro, for garnish

1 cup warm water

1 teaspoon active dry yeast

2 tablespoons granulated sugar

⅓ cup olive oil

1 tablespoon Italian seasoning

½ teaspoon sea salt

2 teaspoons garlic, minced

2½ cups all-purpose flour

1 tablespoon canola oil

1 cup canned sweet corn

1 teaspoon garlic, minced

¼ cup cilantro coarsely chopped

1 small jalapeño pepper, seeded and finely chopped

½ cup Mexican crema

1 tablespoon freshly squeezed lime juice, plus more for garnish

1½ teaspoons chili powder

2 cups mozzarella cheese, shredded

1 cup crumbled Cotija cheese, plus more for garnish

cilantro, for garnish

Esquites Pizza

Ingredients

Focaccia Bread

Corn

Sauce

Toppings

Steps

Nutrition Facts