Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 504kcal 25%
Fat 16g 24%
Saturated Fat 6g 30%
Carbohydrates 31g 10%
Fiber 1g 4%
Sugar 28g 56%
Protein 54g 108%
Cholesterol 160mg 53%
Sodium 180mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

@punkflute

Apple Butter Pork Loin

Name: Apple Butter Pork Loin
Ingredients: 2 (1 1/2 pound) pork tenderloins; Seasoning salt to taste; 2 cups apple juice; 1/2 cup apple butter; 1/4 cup brown sugar; 2 tablespoons water; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground cloves

Ingredients

2 (1 1/2 pound) pork tenderloins

Seasoning salt to taste

2 cups apple juice

1/2 cup apple butter

1/4 cup brown sugar

2 tablespoons water

1/4 teaspoon ground cinnamon

1/4 teaspoon ground cloves

Steps

Preheat the oven to 350 degrees F (175 degrees C).

Season the pork tenderloins with seasoning salt, and place them in a 9x13 inch baking dish or small roasting pan. Pour apple juice over the pork, and cover the dish with a lid or aluminum foil.

Bake for 1 hour in the preheated oven. While the pork is roasting, mix together the apple butter, brown sugar, water, cinnamon and cloves. After the hour, remove pork loins from the oven, and spread the apple butter mixture over them.

Cover, and return to the oven for 2 hours or until fork tender.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 504kcal 25%
Fat 16g 24%
Saturated Fat 6g 30%
Carbohydrates 31g 10%
Fiber 1g 4%
Sugar 28g 56%
Protein 54g 108%
Cholesterol 160mg 53%
Sodium 180mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Apple Butter Pork Loin

Ingredients

Steps

Nutrition Facts

Comments