Name: SPEEDY CHICKEN & COCONUT NOODLE BROTH
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: WHAT'S IN IT?:; 1 tbs coconut oil; 1/4 cup (60ml) yellow curry paste; 400ml can coconut milk; 4 cups (1 litre) chicken stock; 2 small (about 400g) chicken breasts; 150g snow peas, halved diagonally; 1/4 cup (55g) brown sugar; 1/4 cup (60ml) fish sauce; Juice of 1 lime; 1 packet dried rice noodles, cooked according to packet instructions; TO SERVE:; Thai basil; Coriander; Chopped roasted peanuts; Crisp shallots; Thinly sliced green chilli

1 tbs coconut oil

1/4 cup (60ml) yellow curry paste

400ml can coconut milk

4 cups (1 litre) chicken stock

2 small (about 400g) chicken breasts

150g snow peas, halved diagonally

1/4 cup (55g) brown sugar

1/4 cup (60ml) fish sauce

Juice of 1 lime

1 packet dried rice noodles, cooked according to packet instructions

Thai basil

Coriander

Chopped roasted peanuts

Crisp shallots

Thinly sliced green chilli

SPEEDY CHICKEN & COCONUT NOODLE BROTH

Ingredients

What's In It?

To Serve

Steps

Nutrition Facts