Name: Loaded Baked Potato Salad
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 8
Ingredients: 3 lb. russet potatoes, washed; 1 tsp. salt; 1 cup olive oil reduced fat mayo; 1 cup light sour cream; 1 tsp. Dash garlic & Herb salt free seasoning; 1 tsp. pepper; 1 tbsp. garlic powder; 1 tbsp. onion powder; 10 slices turkey bacon, cooked and crumbled; 2 cups shredded triple cheddar cheese blend; 1 cup chopped green onions; additional crumbled bacon, shredded cheese and chopped green onions for sprinkling on top just before serving

3 lb. russet potatoes, washed

1 tsp. salt

1 cup olive oil reduced fat mayo

1 cup light sour cream

1 tsp. Dash garlic & Herb salt free seasoning

1 tsp. pepper

1 tbsp. garlic powder

1 tbsp. onion powder

10 slices turkey bacon, cooked and crumbled

2 cups shredded triple cheddar cheese blend

1 cup chopped green onions

additional crumbled bacon, shredded cheese and chopped green onions for sprinkling on top just before serving

Loaded Baked Potato Salad

Ingredients

Steps

Nutrition Facts

Loaded Baked Potato Salad

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts