Whole Grain Cheese Crackers With Fresh Milled Flour
Prep
10m
Cook
15m
Total
25m
Steps
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Nutrition Facts
Per serving103 calories
Calories from
- Protein 16%
- Carbs 29%
- Fat 55%
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Fat 6 g 9%
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Saturated Fat 3 g 15%
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Carbohydrates Low 7 g 2%
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Fiber Low 1 g 4%
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Sugar Low 0 g 0%
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Protein 4 g 8%
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Cholesterol Low 15 mg 5%
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Sodium 160 mg 6%
% Daily Value is based on a 2,000 calorie diet.
Notes
Lora's comment: I couldn't get these to crisp up like I thought they should be. That may be because mine were too thick. But I ended up dehydrating these at 200F for 2 hours and that worked!
2nd try had the right crispness - I do think I had them too thick and maybe too much water. I would double the salt next time though.
2nd try had the right crispness - I do think I had them too thick and maybe too much water. I would double the salt next time though.
Imported & edited by @thejoslynjourney
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