Stromboli
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Prep Time
15m
Cook Time
25m
Total Time
40m
This Stromboli recipe features a homemade dough filled with pizza sauce, Italian cold cuts or pepperoni, and mozzarella cheese. Topped with a beaten egg, shredded parmesan, and dried parsley, it's baked to golden perfection for a delicious and satisfying meal or appetizer.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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Dough
Filling
Topping
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories687kcal
-
Fat27g
-
Saturated Fat12g
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Carbohydrates67g
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Fiber2g
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Sugar3g
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Protein42g
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Cholesterol166mg
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Sodium1,111mg
Percent Daily Values are based on a 2,000 calorie diet.