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Stromboli

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Prep Time
15m
Cook Time
25m
Total Time
40m
This Stromboli recipe features a homemade dough filled with pizza sauce, Italian cold cuts or pepperoni, and mozzarella cheese. Topped with a beaten egg, shredded parmesan, and dried parsley, it's baked to golden perfection for a delicious and satisfying meal or appetizer.

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
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Dough

Filling

Topping

Steps

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Nutrition Facts

  • Calories
    687kcal
    34%
  • Fat
    27g
    1%
  • Saturated Fat
    12g
    0%
  • Carbohydrates
    67g
    3%
  • Fiber
    2g
    0%
  • Sugar
    3g
    0%
  • Protein
    42g
    2%
  • Cholesterol
    166mg
    8%
  • Sodium
    1,111mg
    55%
Percent Daily Values are based on a 2,000 calorie diet.
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