Sauteed Garlic and Tomato Lentil Salad
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Prep Time
15m
Cook Time
30m
Total Time
45m
This sautéed garlic and tomato lentil salad is a flavorful and healthy dish. Green lentils, bulgur, fresh tomatoes, and minced garlic are sautéed in olive oil, then mixed with finely chopped parsley and a tangy citrus vinaigrette dressing. Season with salt, pepper, and fresh lemon juice for a zesty finish.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Notes
The lemon dressing just happened to be something I had on hand so I tossed it in there to keep things flavorful. Any kind of oil or vinegar based sauce or dressing that you have on hand could work for this one!
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories391kcal
-
Fat12g
-
Saturated Fat1g
-
Carbohydrates57g
-
Fiber16g
-
Sugar6g
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Protein18g
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Cholesterol0mg
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Sodium259mg
Percent Daily Values are based on a 2,000 calorie diet.