Name: 15 Minute Mongolian Beef
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 1 to 2 pounds flank steak; 3 tablespoons soy sauce; 2 tablespoons hoisin sauce; 1 teaspoon sesame oil; 2 teaspoons brown sugar; 2 teaspoons minced garlic; 1 teaspoon crushed red pepper flakes; 1/2 teaspoon ground ginger; 1 tablespoon olive oil; 1/4 cup sliced green onions for garnish (optional)

Ingredients

(Servings: 4)

1 to 2 pounds flank steak

3 tablespoons soy sauce

2 tablespoons hoisin sauce

1 teaspoon sesame oil

2 teaspoons brown sugar

2 teaspoons minced garlic

1 teaspoon crushed red pepper flakes

1/2 teaspoon ground ginger

1 tablespoon olive oil

1/4 cup sliced green onions for garnish (optional)

15 Minute Mongolian Beef

Ingredients

Steps

Nutrition Facts

Comments

15 Minute Mongolian Beef

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts