Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 118kcal 5%
Fat 11g 16%
Saturated Fat 1g 5%
Carbohydrates 2g 0%
Fiber 0g 0%
Sugar 1g 2%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 11mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

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Family And Liver Friendly Winner - 🥗 Simple Balsamic-Mustard Vinaigrette

Name: Family And Liver Friendly Winner - 🥗 Simple Balsamic-Mustard Vinaigrette
Yield: 3
Ingredients: * 3 tbsp extra-virgin olive oil; * 2 tbsp balsamic vinegar; * 1 tsp German mustard; * ½ tsp dried Italian herbs or oregano; * ¼ tsp garlic powder, or ½ small fresh garlic clove, finely crushed; * Good pinch of black pepper; * No added salt

Makes about 5–6 tablespoons

Ingredients

3 servings

* 3 tbsp extra-virgin olive oil

* 2 tbsp balsamic vinegar

* 1 tsp German mustard

* ½ tsp dried Italian herbs or oregano

* ¼ tsp garlic powder, or ½ small fresh garlic clove, finely crushed

* Good pinch of black pepper

* No added salt

Steps

Put everything in a small jar, screw the lid on and shake vigorously.

Tony’s portion

Use about drizzle 1 tablespoon over your lettuce and steamed vegetables after cooking.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 118kcal 5%
Fat 11g 16%
Saturated Fat 1g 5%
Carbohydrates 2g 0%
Fiber 0g 0%
Sugar 1g 2%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 11mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Family And Liver Friendly Winner - 🥗 Simple Balsamic-Mustard Vinaigrette

Ingredients

Steps

Nutrition Facts

Comments