Roman-Style Fettuccine With Alfredo Sauce Recipe
Total
15m
About This Recipe
This Roman-Style Fettuccine with Alfredo Sauce recipe features a rich and creamy sauce made with unsalted butter and Parmigiano-Reggiano cheese. Paired with fresh fettuccine pasta, this dish is an indulgent and satisfying Italian classic that is sure to impress your family and friends. Buon appetito!
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
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Calories927kcal46%
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Fat56g86%
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Saturated Fat34g170%
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Carbohydrates80g26%
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Fiber3g12%
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Sugar2g4%
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Protein29g57%
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Cholesterol149mg49%
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Sodium312mg13%
Percent Daily Values are based on a 2,000 calorie diet.
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