Nutrition Facts

Per serving

Calories from

Protein 14%
Carbs 23%
Fat 63%

Fat High 30 g 46%
Saturated Fat High 7 g 35%
Carbohydrates 25 g 8%
Fiber High 7 g 28%
Sugar High 12 g 24%
Protein High 15 g 30%
Cholesterol Low 15 mg 5%
Sodium High 550 mg 22%

% Daily Value is based on a 2,000 calorie diet.

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Roasted Brussels Sprouts With Bacon

Name: Roasted Brussels Sprouts With Bacon
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 6
Ingredients: 1/2 cup pecans; 6 slices bacon; 2 pounds Brussels sprouts, halved (stems and ragged outer leaves removed); 3 tablespoons extra virgin olive oil; 1 teaspoon (4 g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight; 1/2 teaspoon black pepper; 2 1/2 tablespoons balsamic vinegar; 1 tablespoon maple syrup