Name: Taco Bowl
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Beef mix:; 2 tbsp olive oil; 1 onion, finely diced; 1 tsp freshly minced garlic; 500 g (1 lb 2 oz) regular minced (ground) beef (can be substituted with chicken mince or any beans); 400 g (14 oz) canned kidney beans (or any beans of choice); 1 tbsp paprika; 1 tbsp ground cumin; 1 tsp onion powder; 1 tsp garlic powder; 1 tsp dried oregano; 1 tsp sea salt flakes; ¼ cup (60 g) tomato paste (concentrated puree); To serve:; ⅔ cup (85 g) shredded cheddar or similar tasty cheese; 4 tbsp sour cream; 1 spring onion (scallion), finely sliced; 1 cup (75 g) shredded red cabbage; 2 tomatoes, diced; 2 avocados, sliced; ½ cup (75 g) pickled jalapeños; 1 cup (200 g) canned corn kernels; 1 lime, cut into wedges

2 tbsp olive oil

1 onion, finely diced

1 tsp freshly minced garlic

500 g (1 lb 2 oz) regular minced (ground) beef (can be substituted with chicken mince or any beans)

400 g (14 oz) canned kidney beans (or any beans of choice)

1 tbsp paprika

1 tbsp ground cumin

1 tsp onion powder

1 tsp garlic powder

1 tsp dried oregano

1 tsp sea salt flakes

¼ cup (60 g) tomato paste (concentrated puree)

⅔ cup (85 g) shredded cheddar or similar tasty cheese

4 tbsp sour cream

1 spring onion (scallion), finely sliced

1 cup (75 g) shredded red cabbage

2 tomatoes, diced

2 avocados, sliced

½ cup (75 g) pickled jalapeños

1 cup (200 g) canned corn kernels

1 lime, cut into wedges

Taco Bowl

Ingredients

Beef Mix

To Serve

Steps

Nutrition Facts