Name: Nem Nướng (Vietnamese Grilled Pork Sausage)
Prep time: 70 min
Cook time: 20 min
Total time: 90 min
Yield: 6
Ingredients: 1 kg lean ground pork; 2 tbsp chicken bouillon; 1⅓ tbsp ground black pepper; 2 tbsp tapioca starch (or cornstarch); 1 head of garlic, finely minced; 1 large onion, finely minced; 3 tbsp fish sauce; 4 tbsp sugar; ¼ cup nem nướng curing powder; ½ tbsp baking soda; ⅓ cup cold water

Ingredients

1 kg lean ground pork

2 tbsp chicken bouillon

1⅓ tbsp ground black pepper

2 tbsp tapioca starch (or cornstarch)

1 head of garlic, finely minced

1 large onion, finely minced

3 tbsp fish sauce

4 tbsp sugar

¼ cup nem nướng curing powder

½ tbsp baking soda

⅓ cup cold water

Nem Nướng (Vietnamese Grilled Pork Sausage)

Ingredients

Steps

Nutrition Facts

Notes

Comments

Nem Nướng (Vietnamese Grilled Pork Sausage)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts