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Ptichye Moloko Recipe (Bird's Milk)

Prep Time
1h 30m
Cook Time
15m
Total Time
1h 45m
This Ptichye Moloko recipe is a creamy and indulgent dessert with a light, airy texture. The cream base is made with gelatin, milk, sugar, sour cream, and cool whip, while the chocolate topping is a sweet, cocoa-infused layer. This Russian treat is a delightful and luxurious sweet treat.
Ingredients
Steps
Nutrition

Ingredients

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Ingredients For The Cream Base

Ingredients For The Chocolate Topping

Steps

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Nutrition Facts

  • Calories
    1,255kcal
    62%
  • Fat
    59g
    2%
  • Saturated Fat
    39g
    1%
  • Carbohydrates
    158g
    7%
  • Fiber
    2g
    0%
  • Sugar
    133g
    6%
  • Protein
    26g
    1%
  • Cholesterol
    76mg
    3%
  • Sodium
    103mg
    5%
Percent Daily Values are based on a 2,000 calorie diet.
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