Crispy Roasted Brussels Sprouts Recipe
Prep
10m
·
Cook
40m
·
Total
50m
About This Recipe
This crispy roasted Brussels sprouts recipe is a delicious and savory side dish. The Brussels sprouts are halved, roasted in vegetable oil, and topped with a balsamic reduction and minced bacon for added flavor. Optional Nori Komi Furikake adds a delightful umami crunch. Perfect for any meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
2)
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Balsamic Reduction
Brussels Sprouts
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories335kcal16%
-
Fat16g0%
-
Saturated Fat2g0%
-
Carbohydrates46g2%
-
Fiber4g0%
-
Sugar32g1%
-
Protein8g0%
-
Cholesterol3mg0%
-
Sodium468mg23%
Percent Daily Values are based on a 2,000 calorie diet.