Crispy Roasted Brussels Sprouts Recipe
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Prep Time
10m
Cook Time
40m
Total Time
50m
This crispy roasted Brussels sprouts recipe is a delicious and savory side dish. The Brussels sprouts are halved, roasted in vegetable oil, and topped with a balsamic reduction and minced bacon for added flavor. Optional Nori Komi Furikake adds a delightful umami crunch. Perfect for any meal.
Recipe Options
Ingredients
Servings:
2
Scale:
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Balsamic Reduction
Brussels Sprouts
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories335kcal
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Fat16g
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Saturated Fat2g
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Carbohydrates46g
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Fiber4g
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Sugar32g
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Protein8g
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Cholesterol3mg
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Sodium468mg
Percent Daily Values are based on a 2,000 calorie diet.