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Palitaw

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Prep Time
10m
Cook Time
10m
Total Time
20m
This traditional Filipino snack, Palitaw, consists of chewy glutinous rice flour dough rolled into flat ovals, boiled in water until they float, and then coated in sugar and shredded coconut. The result is a sweet and slightly chewy treat that is perfect for snacking or dessert.
Palitaw
Filipino Dessert
Coconut And Sugar
Palitaw Image
Original Website Logo pinchofyum.com
Recipe Options

Ingredients

Servings: 20
Scale:
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Steps

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Nutrition Facts

  • Calories
    283kcal
    14%
  • Fat
    1g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    67g
    3%
  • Fiber
    1g
    0%
  • Sugar
    0g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    9mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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