Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 3g 4%
Saturated Fat 1g 5%
Carbohydrates 48g 16%
Fiber 1g 4%
Sugar 16g 32%
Protein 4g 8%
Cholesterol 0mg 0%
Sodium 10mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

pinchofyum.com

Palitaw

Name: Palitaw
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 20
Ingredients: 4 1/2 cups glutinous rice flour; 2 cups water; sugar for dusting; shredded coconut for dusting

Prep 10m

Cook 10m

Total 20m

This traditional Filipino snack, Palitaw, consists of chewy glutinous rice flour dough rolled into flat ovals, boiled in water until they float, and then coated in sugar and shredded coconut. The result is a sweet and slightly chewy treat that is perfect for snacking or dessert.