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Focaccia Bread Recipe

Name: Focaccia Bread Recipe
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 12
Ingredients: Focaccia Dough Ingredients:; 1 1/2 cups warm water, 105-115 F; 1 tsp honey; 7 g instant yeast/ rapid rise yeast, 1 packet or 2 1/4 tsp; 3 3/4 cups all-purpose flour, or bread flour, measured correctly; 1 1/2 tsp salt; 1 Tbsp extra virgin olive oil, for the dough; 1/4 cup extra virgin olive oil , for the pan; For the Topping:; 2 Tbsp extra virgin olive oil; 2 Tbsp water; 2 cloves garlic, minced; 1/2 tsp salt; 1 1/2 tsp fresh rosemary, finely chopped from 2 sprigs; 1 tsp kosher salt or flaky salt, to sprinkle the top

Prep Time

30m

Cook Time

25m

Total Time

55m

This Focaccia Bread recipe creates a classic Italian flatbread that is light and airy with a crispy outside and soft inside. Topped with the perfect blend of olive oil, garlic, and rosemary, this bread is perfect for a side or for sandwich making.

Focaccia Bread

natashaskitchen.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 12

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Focaccia Dough Ingredients

1 1/2 cups warm water, 105-115 F

1 tsp honey

7 g instant yeast/ rapid rise yeast, 1 packet or 2 1/4 tsp

3 3/4 cups all-purpose flour, or bread flour, measured correctly

1 1/2 tsp salt

1 Tbsp extra virgin olive oil, for the dough

1/4 cup extra virgin olive oil , for the pan

For The Topping

2 Tbsp extra virgin olive oil

2 Tbsp water

2 cloves garlic, minced

1/2 tsp salt

1 1/2 tsp fresh rosemary, finely chopped from 2 sprigs

1 tsp kosher salt or flaky salt, to sprinkle the top

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

494kcal

24%
Fat

33g

1%
Saturated Fat

4g

0%
Carbohydrates

41g

2%
Fiber

1g

0%
Sugar

0g

0%
Protein

6g

0%
Cholesterol

0mg

0%
Sodium

217mg

10%

Percent Daily Values are based on a 2,000 calorie diet.

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Focaccia Bread Recipe

Ingredients

Focaccia Dough Ingredients

For The Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts