Name: Focaccia Bread Recipe
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 12
Ingredients: Focaccia Dough Ingredients:; 1 1/2 cups warm water, 105-115 F; 1 tsp honey; 7 g instant yeast/ rapid rise yeast, 1 packet or 2 1/4 tsp; 3 3/4 cups all-purpose flour, or bread flour, measured correctly; 1 1/2 tsp salt; 1 Tbsp extra virgin olive oil, for the dough; 1/4 cup extra virgin olive oil , for the pan; For the Topping:; 2 Tbsp extra virgin olive oil; 2 Tbsp water; 2 cloves garlic, minced; 1/2 tsp salt; 1 1/2 tsp fresh rosemary, finely chopped from 2 sprigs; 1 tsp kosher salt or flaky salt, to sprinkle the top

1 1/2 cups warm water, 105-115 F

1 tsp honey

7 g instant yeast/ rapid rise yeast, 1 packet or 2 1/4 tsp

3 3/4 cups all-purpose flour, or bread flour, measured correctly

1 1/2 tsp salt

1 Tbsp extra virgin olive oil, for the dough

1/4 cup extra virgin olive oil , for the pan

2 Tbsp extra virgin olive oil

2 Tbsp water

2 cloves garlic, minced

1/2 tsp salt

1 1/2 tsp fresh rosemary, finely chopped from 2 sprigs

1 tsp kosher salt or flaky salt, to sprinkle the top

Focaccia Bread Recipe

Ingredients

Focaccia Dough Ingredients

For The Topping

Steps

Nutrition Facts