Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 540kcal 27%
Fat 15g 23%
Saturated Fat 4g 20%
Carbohydrates 55g 18%
Fiber 3g 12%
Sugar 5g 10%
Protein 45g 90%
Cholesterol 150mg 50%
Sodium 1,800mg 75%

Percent Daily Values are based on a 2,000 calorie diet.

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Miến Gà - Vietnamese Chicken Soup w/ Glass Noodles

Name: Miến Gà - Vietnamese Chicken Soup w/ Glass Noodles
Prep time: 8 min
Cook time: 40 min
Total time: 48 min
Yield: 5
Ingredients: 2 lb organic, free range chicken leg and thigh (or any cuts you prefer); 1 tbsp salt for cleaning; tap water for cleaning; Noodles:; ~12.5 oz glass noodles (dry weight) aka cellophane noodles, mung bean noodles, bean thread. Each bowl needs about 2.5 oz dry weight.; filtered water; Soup Broth (scale seasoning as needed proportional to water):; 8 c filtered water; 3 tsp salt; 3 tsp sugar; .5 tsp monosodium glutamate / MSG; Garnish:; 1 bunch cilantro roughly chopped; 1 bunch green onions roughly chopped; .25 red onion sliced paper thin optional; 5 tbsp deep fried shallots optional

Prep 8m

Cook 40m

Total 48m

This Miến Gà, a Vietnamese Chicken Soup with Glass Noodles, features tender, organic chicken in a flavorful broth with mung bean noodles. Garnish with cilantro, green onions, red onion, and deep-fried shallots for an authentic touch. A comforting and aromatic dish perfect for any occasion.

Chicken

Noodle Soup

Nutrition Facts

Miến Gà - Vietnamese Chicken Soup w/ Glass Noodles

Ingredients

Noodles

Soup Broth (scale Seasoning As Needed Proportional To Water)

Garnish

Steps

Nutrition Facts

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